The Chalet

Annette, Clive and Barry welcome you to Chalet Motdit which has been renovated to a very high standard. The chalet is a combination of traditional Savoyarde and contemporary décor. There are four bedrooms on two floors. One accommodates 2/3 persons, is en-suite and has a balcony. The remaining three spacious rooms can each accommodate 4/5 persons and have shared toilet/bathroom facilities on two floors.

The open plan ground floor comprises of a kitchen, dining, lounge area and has two fires. One is a multifuel stove which provides central heating throughout the chalet and the other a log burning stove which provides extra heat to the ground floor. The cave is a general purpose room of some character which can host those who prefer to play games, watch satellite TV and socialise without disturbing the other guests. There are storage facilities for skis and boots, an outside area for parking and a BBQ/eating area.

Cuisine

We will provide a continental style buffet breakfast, three course evening meal and, by prior arrangement, at an extra charge, a packed lunch.

The chalet cuisine is a combination of Savoyard specialities, French and International dishes. The weekly menu may include a selection from:- raclette, tartiflette, fondue, boeuf bourguignonne, pierrade, roast dishes, chicken fricasse, duck boulangerie, spiced lamb curry, beef goulash. A wide range of vegetarian dishes are available and may include stuffed vegetables, home cooked quiches, an adaptation of local Savoyarde dishes, curries and pasta dishes.

Each adult can expect half a litre (50cl) of house wine with their evening meal and/or soft drinks. In addition, we can provide, at a reasonable charge, a range of wines, beers and mixers.

Photograph: The South Face of Chalet Motdit